Burger Bach is a New Zealand inspired gastro pub bringing you the very best of New Zealand’s livestock and agriculture. We serve gourmet grass fed beef, grass fed lamb, free range chicken and vegetarian burgers. The commitment to using only the best quality, all natural ingredients continues throughout our menu with organic, hormone free, fresh chicken, wild caught shrimp, fresh Prince Edward Island Mussels and fresh oysters from all three coasts. Organic New Zealand and domestic dairy products and cheeses and NZ organic Manuka honey for our house made dips and dressings. 24 draft beer taps featuring fresh local craft brewed beer round out our menu offerings.