HAPPY

HOUR

every day 5-7pm
Food & drink specials

Our menu
Soup! There it is!

  • Small Plates!

    Waterfall Wings (GF) $8 ***SPICY
    Thai-inspired. Tossed in fish sauce, citrus & fresh herbs. (4)

    Miso Honey Wings (GF) $8
    Miso honey-glazed with sesame seeds & scallions. (4)

    Gyoza $6
    Pork & napa cabbage with togarashi dipping sauce. (4)

    Tofu Skins (VG, GF) $7
    Chili crisp, sherry vinegar, fresh herbs.

    Smashed Cucumber Salad (VG, GF) $5

    Edamame (VG, GFO) $5

  • Ramen bowls!

    Bowls come with:
    Fresh noodles, soy-marinated egg, mushrooms, bok choy, radish, corn, scallions & choice of char siu pork, shredded pork or marinated tofu.

    Tonkotsu $16
    Rich, smoky & savory pork bone broth.

    Miso (V, VGO) $15
    Sesame-spiked full bodied veggie broth.

    Shoyu $16
    Soy taste. clean & aromatic, pork & chicken broth.

    Kid’s Ramen $9
    Shoyu broth, shredded pork & corn.

    EXTRA TOPPINGS!

    Soy-marinated egg $2
    Char Siu pork $4
    Marinated tofu $3
    Shredded pork $3
    Sub GF / VG noodles $1
    Extra noodles $3
    Spice bomb! $2

  • Beverages

    BEER!

    Sapporo $6 | 12oz
    Japan rice lager made in Richmond.


    HIGHBALLS!

    Tokyo Highball $10
    Japanese whisky, soda water, citrus.

    Tokyo Collins $11
    Japanese whisky, lemon, coriander, shiso & soda water.


    Sake!

    Sake High! $10
    Junmai Daiginjo | 15% | 200 ml
    Semi dry, light and fruity with a.medium body

    Kikusui Funaguchi Gold $9
    Honjozo Nama Genshu | 19% | 200ml
    Undiluted/unpasteurized. Rich & full bodied, with a refreshing finish. Cask strength.

    Kiku-Masamune Dry Cup $7
    Futsushu | 15% | 180ml
    Light bodied & extra dry with a smooth finish. Perfect with ramen.

    Kunizakari Nigori Cup $9
    Futsushu | 14% | 200ml
    Cloudy, velvety & off-dry.


    OTHER DRINKS!

    Diet Coke $3
    Coca Cola $3
    Oi Ocha Green tea $4
    Nice water $4

It’s Slurpin’ time.

Slurp! was born in a cupcake shop
and a makeshift kitchen in the
lounge of a shuttered bar during a global pandemic in 2020.

The brainchild of Kevin Liu and a love letter to tonkotosu broth, Slurp! became a weekly comfort food during an uncertain time, and it was only a matter of time before it got its own permanent home.

At Slurp! you can expect great bowls of noodle soup, bold flavors, a fun atmosphere, and a tailored beverage program all wrapped into a fast casual, counter service restaurant.

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