Laura Lee's
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Laura Lee’s is an updated take on the American fern bar, with a focus on great food set in a welcoming environment in Richmond's Southside. Our space is comfortable and lovely, with living walls, padded chairs and semi-circular booths, and a classic mirrored bar.
We have a contemporary and family-friendly American menu with seasonal and creative cuisine from Chef Scott Lewis (The Roosevelt, Southbound, Six Burner).